Açiklamali yemek kitaplari bibliyografyasi (Eski harfli yazma ve basma eserler).
Açiklamali yemek kitaplari bibliyografyasi (Eski harfli yazma ve basma eserler).
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1985
- Lieu d'édition
- Ankara
- Auteur
- A. Turgut Kut.
- Pages
- 0
- Éditeurs
- Kültür ve Turizm Bakanligi Yayinlari
- Format
- 8vo - over 7¾ - 9¾" tall
- Edition
- 1st Edition
- Thème
- Reference, Cookery
- Description
- Soft cover
- Etat de conservation
- Tres bonne condition
- Langues
- Anglais
- Reliure
- Couverture souple
- Premiére Edition
- True
Description
Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In Turkish. 104 p., ills. Açiklamali yemek kitaplari bibliyografyasi. (Eski harfli yazma ve basma eserler). 2500 copies were printed. Detailed bibliography on cook books printed from Ottoman Empire to Turkish Republic. COOKERY Cook books Bibliography Reference Culinary Turkish cuisine.