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Livres anciens et modernes

Fraser, Linda (Editor)

Best-Ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

Ultimate Editions, 1996

8,00 €

Godley Books

(Hyde, Royaume-Uni)

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Mode de Paiement

Détails

Année
1996
ISBN
1860351360
Lieu d'édition
London
Auteur
Fraser, Linda (Editor)
Éditeurs
Ultimate Editions
Format
12 x 9.25 inches
Edition
First Edition
Thème
Food, Recipes, Cooking, Cookery
Description
Very Good
Description
Hard Cover
Jaquette
Oui
Etat de conservation
En excellent ètat
Langues
Anglais
Reliure
Couverture rigide
Dédicacée
Non
Premiére Edition
Oui

Description

No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 256pp. Recipes, advice and much more about pasta.
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