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Livres anciens et modernes

Tseng, Rosy, Karolynne

Chinese Cooking Made Easy

Charles E. Tuttle Company, 1968

4,95 €

Godley Books

(Hyde, Royaume-Uni)

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Mode de Paiement

Détails

Année
1968
Lieu d'édition
Rutland, Vermont
Auteur
Tseng, Rosy
Éditeurs
Charles E. Tuttle Company
Format
7.75 x 5.25 inches
Thème
Food, Recipes, Cookery, China
Description
Good
Illustrateur
Karolynne
Description
Hard Cover
Jaquette
Oui
Etat de conservation
Tres bonne condition
Langues
Anglais
Reliure
Couverture rigide
Dédicacée
Non
Premiére Edition
Non

Description

No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight rubbing to spine ends and no bumping to corners. Dust jacket price clipped and with a little rubbing to corners and edges. 154pp. Cutting through the mystery of chinese food, the author provides the careful instruction to produce interesting and satisfying rmeals.
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