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Classic French - Delicious Regional Recipes from France

Classic French - Delicious Regional Recipes from France | Livres anciens et modernes | Moine, Marie-Pierre (Author Of Foreward)

Livres anciens et modernes
Moine, Marie-Pierre (Author Of Foreward)
Anness, 1996
49,95 €
(Ladysmith, Canada)

Mode de Paiement

Détails

  • Année
  • 1996
  • ISBN
  • 186035033x
  • Lieu d'édition
  • London, United Kingdom
  • Auteur
  • Moine, Marie-Pierre (Author Of Foreward)
  • Éditeurs
  • Anness
  • Format
  • 8vo - over 7¾" - 9¾" tall
  • Edition
  • F First Edition
  • Thème
  • COOKERY FRENCH COOKING REGIONAL ETHNIC Classic French -, Delicious Regional Recipes from France 64 pages including index., Illustrated with wonderful colour photography. Over 40, irresistable recipes for all occasions - with every dish, photographed in colour. Includes all the classic French, favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques, for both beginner and experienced cook. Unmarked. Traces of edge, wear to dust jacket. Book flawless. Cookbooks
  • Description
  • J H Fine Hardcover
  • Etat de conservation
  • En excellent ètat
  • Langues
  • Anglais
  • Reliure
  • Couverture rigide
  • Premiére Edition
  • True

Description

64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in colour. Includes all the classic French favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques for both beginner and experienced cook. Unmarked. Traces of edge wear to dust jacket. Book flawless. Book

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