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Livres anciens et modernes

Thomson (Robert Dundas)

Experimental Researches on the Food of Animals. and the Fattening of Cattle.

London: Longman, Brown, Green, and Longmans, 1846.,

106,26 €

Forest Books William Laywood

(Grantham, Royaume-Uni)

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Mode de Paiement

Détails

Auteur
Thomson (Robert Dundas)
Éditeurs
London: Longman, Brown, Green, and Longmans, 1846.
Thème
AGRICULTURE CATTLE

Description

First edition, small 8vo (179 x 110 mm), xii, 195, [1] + 32pp., of publisherís ads, coloured diagram frontis., private bookplate to front paste-down, orig. embossed cloth, slightly faded with minor wear to extremities, spine lettered in gilt.
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