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Livres anciens et modernes

Le Cordon Bleu Cookery School

Le Cordon Bleu Complete Cooking Step-by-Step

Cassell, 1998

22,00 €

Godley Books

(Hyde, Royaume-Uni)

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Mode de Paiement

Détails

Année
1998
ISBN
0304350001
Lieu d'édition
London
Auteur
Le Cordon Bleu Cookery School
Éditeurs
Cassell
Format
10.75 x 8.75 inches
Edition
First Edition
Thème
Cooking, Cookery, Food, Recipes
Description
Fine
Description
Hard Cover
Jaquette
Oui
Etat de conservation
En excellent ètat
Langues
Anglais
Reliure
Couverture rigide
Dédicacée
Non
Premiére Edition
Oui

Description

Appears unread. No marks or inscriptions. A very clean very tight copy with bright unmarked laminated boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 576pp. Everything you need to know about home cooking from the world famous Le Cordon Bleu Cookery School with over 1,000 triple-tested recipes and over 1,800 original photographs of techniques, ingredients, equipment and finished dishes.
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