Margaret Fulton's Book of Wholefood Cooking
Livres anciens et modernes
Fulton, Margaret
Octopus Books,
1984
Margaret Fulton's Book of Wholefood Cooking
Livres anciens et modernes
Fulton, Margaret
Octopus Books,
1984
9,75 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1984
- ISBN
- 0706420276
- Lieu d'édition
- London
- Auteur
- Fulton, Margaret
- Éditeurs
- Octopus Books
- Format
- 8.75 x 4.75 inches
- Thème
- Food, Recipes, Cookery,
- Description
- Hard Cover
- Jaquette
- False
- Etat de conservation
- En excellent ètat
- Langues
- Anglais
- Reliure
- Couverture rigide
- Dédicacée
- False
- Premiére Edition
- False
Description
No marks or inscriptions. No creasing to covers or to spine. A very clean tight copy with bright unmarked laminated boards and no bumping to corners. 93pp. Specially designed book size and format so that you could choose a dish as you shopped. Includes soups, main courses, egg & cheese dishes, vegetables & pulses, salads and dressings, desserts and wholegrain baking. A scarce book.
