Ogilvie's Book for a Cook (Cook Book)
Ogilvie's Book for a Cook (Cook Book) | Livres anciens et modernes | Author Not Stated
Livres anciens et modernes
Author Not Stated
The Ogilvie Flour Mills Co. Limited,
1931
Ogilvie's Book for a Cook (Cook Book)
Ogilvie's Book for a Cook (Cook Book) | Livres anciens et modernes | Author Not Stated
Livres anciens et modernes
Author Not Stated
The Ogilvie Flour Mills Co. Limited,
1931
299,95 €
(Ladysmith,
Canada)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1931
- Lieu d'édition
- Montreal, Canada
- Auteur
- Author Not Stated
- Éditeurs
- The Ogilvie Flour Mills Co. Limited
- Format
- 8vo - over 7¾" - 9¾" tall
- Thème
- Ogilvie's Book for a Cook Vintage Cookbook Canada Recipes, Cookery Cookbooks
- Description
- S Paperback
- Etat de conservation
- Acceptable
- Langues
- Anglais
- Reliure
- Couverture souple
Description
[i-ii], [1-3] 4-159 [160-162] pages. "A new, thoroughly revised and enlarged edition, containing a selection of well tested recipes together with a number of cooking pointers of value and service to all housekeepers." - subtitle. Unmarked. Binding intact. Above-average external soiling and wear. One of the three coupons on last page neatly removed. Part of backstrip missing, balance secured with archival tape. A worthy copy of this uncommon edition. Bibliographic reference: Driver Q55.18. Book
Edizione: revised and enlarged edition
