Oils, Fats and Fatty foods. Their practical examination. Fourth edition
Livres anciens et modernes
K.A. Williams
J. e A. Churchill,London,
1966
Oils, Fats and Fatty foods. Their practical examination. Fourth edition
Livres anciens et modernes
K.A. Williams
J. e A. Churchill,London,
1966
40,00 €
(FELTRE,
Italie)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1966
- Auteur
- K.A. Williams
- Éditeurs
- J. e A. Churchill,London
- Thème
- Alimentazione
- Langues
- Italien
Description
Good conditions, hardcover, jacket, in-8, viii+488 pp, with 7 Plates and 42 Text-figures. Small tears to the jacket
