Setting similar tables around the same sea: The conservatory of Mediterranean cuisines Turkey.
Setting similar tables around the same sea: The conservatory of Mediterranean cuisines Turkey.
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 2008
- ISBN
- 9786058946507
- Lieu d'édition
- Istanbul
- Auteur
- Edited By Güzin Yalin.
- Pages
- 0
- Éditeurs
- Ruhun Gidasi Kitaplar
- Format
- 4to - over 9¾ - 12" tall
- Thème
- Cookery
- Description
- Soft cover
- Etat de conservation
- Neuf
- Langues
- Anglais
- Reliure
- Couverture souple
Description
Paperback. 4to. (27 x 23 cm). Edition in English. 212 p., color ills. "The Mediterranean. Not just a sea or a region, but in fact a temperament and a synonym for a certain way of life. The land of warm-blooded people; of basil, tomato and oregano; of passionate loves and violent fights; of dreams with blue clouds. It is also the land of lazy sunny afternoons, the incredible olive tree, centuries old vineyards and the abundance from golden crops."