The Canadian Whole Food Book
The Canadian Whole Food Book | Livres anciens et modernes | The Editors Of Harrowsmith Magazine
Livres anciens et modernes
The Editors Of Harrowsmith Magazine
Camden House Publishing Ltd.,
1980
The Canadian Whole Food Book
The Canadian Whole Food Book | Livres anciens et modernes | The Editors Of Harrowsmith Magazine
Livres anciens et modernes
The Editors Of Harrowsmith Magazine
Camden House Publishing Ltd.,
1980
49,95 €
(Ladysmith,
Canada)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1980
- ISBN
- 0920656129
- Lieu d'édition
- Camden East, ON
- Auteur
- The Editors Of Harrowsmith Magazine
- Éditeurs
- Camden House Publishing Ltd.
- Format
- 4to - over 9¾" - 12" tall
- Edition
- Reprint
- Thème
- Whole Foods Supplies Sources Organic Soybean Tamari Food Co-op, Co-Operative Food Club Farms Markets Country Kitchen Baking, Canning Cast-iron Ware Cheese Making Cutting Boards Knives Maple, Syruping Meat Mills Mixers Scales Water Distillers Wine Bear, Making Food and Drink
- Description
- S Paperback
- Etat de conservation
- Tres bonne condition
- Langues
- Anglais
- Reliure
- Couverture souple
- Premiére Edition
- False
Description
286 pages including index. Clean and tight with light wear only. A comprehensive introduction and guide to intelligent food alternatives in Canada. A highly readable reference for anyone seriously concerned with taking control of his or her own food supply. Book
