The Chinese Cookbook of Many Delights
Livres anciens et modernes
Au, M. Sing (Compiler), C. Le Roy Baldridge
Claire S. Davidstow,
1974
The Chinese Cookbook of Many Delights
Livres anciens et modernes
Au, M. Sing (Compiler), C. Le Roy Baldridge
Claire S. Davidstow,
1974
12,50 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1974
- Lieu d'édition
- Reading, Pennsylvania
- Auteur
- Au, M. Sing (Compiler)
- Éditeurs
- Claire S. Davidstow
- Format
- 9.25 x 7.5 inches
- Thème
- Cooking, Cookery, Food, Recipes, China
- Illustrateur
- C. Le Roy Baldridge
- Description
- Soft Cover
- Jaquette
- False
- Etat de conservation
- En excellent ètat
- Langues
- Anglais
- Reliure
- Couverture souple
- Dédicacée
- False
- Premiére Edition
- False
Description
No marks or inscriptions. Minor creasing to front cover adjacent to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 64pp. An excellent concise study of Chinese dining and the cooking methods used to produce their economical, nutritious, handsome to behold and usually, low in caloies meals. Includes an introduction to Cantonese dining by EJ Ersek. Very scarce in the UK.
