The Cook's Bible : The Definitive Cook's Guide
Livres anciens et modernes
The Editors
Marks & Spencer,
2011
The Cook's Bible : The Definitive Cook's Guide
Livres anciens et modernes
The Editors
Marks & Spencer,
2011
10,00 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 2011
- ISBN
- 1849608067
- Lieu d'édition
- Chester
- Auteur
- The Editors
- Éditeurs
- Marks & Spencer
- Format
- 10.25 x 8.25 inches
- Thème
- Food, Cooking, Cookery, Recipes
- Description
- No Jacket
- Description
- Hard Cover
- Jaquette
- False
- Etat de conservation
- En excellent ètat
- Langues
- Anglais
- Reliure
- Couverture rigide
- Dédicacée
- False
- Premiére Edition
- False
Description
No marks or inscriptions to contents. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and minor bump to upper rear corner. 288pp. Starts with choosing kitchen utensils and stocking the store cupboard and goes on to practical information about all aspects of preparing and cooking food plus a seasonal food guide and a wealth of recipes to try.
