The Livebait Cookbook (Signed By Author)
Livres anciens et modernes
Theodore Kyriakou And Charles Campion
Hodder & Stoughton Ltd,
1998
The Livebait Cookbook (Signed By Author)
Livres anciens et modernes
Theodore Kyriakou And Charles Campion
Hodder & Stoughton Ltd,
1998
17,50 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1998
- ISBN
- 0340715642
- Lieu d'édition
- London
- Auteur
- Theodore Kyriakou And Charles Campion
- Éditeurs
- Hodder & Stoughton Ltd
- Format
- 10.25 x 8 inches
- Edition
- First Edition
- Thème
- Food, Cooking, Cookery, Recipes, Fish,
- Description
- Very Good
- Description
- Hard Cover
- Description
- Signed by Author
- Jaquette
- True
- Etat de conservation
- En excellent ètat
- Langues
- Anglais
- Reliure
- Couverture rigide
- Dédicacée
- True
- Premiére Edition
- True
Description
Signed ' To Jane & Dieter - Charles Campion' on title page. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with a little faint scratching and minor traces of storage. 208pp. A new approach to fish cookery by Greek chef Theodore Kyriakou who established the Livebait restaurants in South London and at Covent Garden.
