The Origin and Development of Western Cuisine
Livres anciens et modernes
Grandy, Emma
Self-Published,
1994
The Origin and Development of Western Cuisine
Livres anciens et modernes
Grandy, Emma
Self-Published,
1994
49,95 €
(Ladysmith,
Canada)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1994
- Lieu d'édition
- USA
- Auteur
- Grandy, Emma
- Éditeurs
- Self-Published
- Format
- 4to - over 9¾" - 12" tall
- Edition
- F First Edition
- Thème
- The Origin and Development of Western Cuisine Cookbook Recipes, Cookbooks
- Description
- S Paperback
- Etat de conservation
- Tres bonne condition
- Langues
- Anglais
- Reliure
- Couverture souple
- Premiére Edition
- True
Description
630 pages. Some colour plates. "Western cooking has become a mosaic of some of the best cuisines of the world. Dedicated to the culinary lifestyle which has emanated from a unique cultural diversity of preparation and tastes of universal foods." - from Introduction. Unmarked with light wear. Tight and square. A quality copy of this very substantial work. Book
