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Best-Ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

Best-Ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes | Livres anciens et modernes | Fraser, Linda (Editor)

Livres anciens et modernes
Fraser, Linda (Editor)
Ultimate Editions, 1996
8,00 €
(Hyde, Royaume-Uni)

Mode de Paiement

Détails

  • Année
  • 1996
  • ISBN
  • 1860351360
  • Lieu d'édition
  • London
  • Auteur
  • Fraser, Linda (Editor)
  • Éditeurs
  • Ultimate Editions
  • Format
  • 12 x 9.25 inches
  • Edition
  • First Edition
  • Thème
  • Food, Recipes, Cooking, Cookery
  • Description
  • Very Good
  • Description
  • H
  • Jaquette
  • True
  • Etat de conservation
  • En excellent ètat
  • Langues
  • Anglais
  • Reliure
  • Couverture rigide
  • Dédicacée
  • False
  • Premiére Edition
  • True

Description

No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 256pp. Recipes, advice and much more about pasta.

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