Cooking with Oil
Cooking with Oil | Livres anciens et modernes | The Editor
Livres anciens et modernes
The Editor
Educational Productions Ltd,
1968
Cooking with Oil
Cooking with Oil | Livres anciens et modernes | The Editor
Livres anciens et modernes
The Editor
Educational Productions Ltd,
1968
7,25 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1968
- Auteur
- The Editor
- Éditeurs
- Educational Productions Ltd
- Format
- 8.5 x 5.5 inches
- Thème
- Food, Recipes, Cookery
- Description
- S
- Jaquette
- False
- Etat de conservation
- En bonne condition
- Langues
- Anglais
- Reliure
- Couverture souple
- Dédicacée
- False
- Premiére Edition
- False
Description
Damp effect to lower edge of a few pages, no effect on text. No inscriptions. Small crease to spine foot. A clean copy with bright unmarked boards. 64pp. An introduction to continental cooking, when it was fairly new to Britain in the 1960s.
