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Sunshine Coast Seafood - a Collection of Recipes Using Locally Available Seafood

Sunshine Coast Seafood - a Collection of Recipes Using Locally Available Seafood | Livres anciens et modernes | Taylor, Grace, Rogers, Wendy, Armstrong, Lauren

Livres anciens et modernes
Taylor, Grace, Rogers, Wendy, Armstrong, Lauren
ARB, 1986
49,95 €
(Ladysmith, Canada)

Mode de Paiement

Détails

  • Année
  • 1986
  • ISBN
  • 0889256217
  • Lieu d'édition
  • Canada
  • Auteur
  • Taylor, Grace, Rogers, Wendy, Armstrong, Lauren
  • Éditeurs
  • ARB
  • Format
  • 8vo - over 7¾" - 9¾" tall
  • Edition
  • Reprint
  • Thème
  • Sunshine Coast Seafood - a Collection of Recipes Using Locally, Available Seafood Oysters, Crab, Shrimp, Prawns, Salmon, Halibut, Sole, Flounder, Red Snapper, Cod, Clams, Mussels, Scallops, and Seafood Combinations. British Columbia Cookbooks
  • Description
  • S Spiral-Bound
  • Etat de conservation
  • Tres bonne condition
  • Langues
  • Anglais
  • Premiére Edition
  • False

Description

127 pages. Includes recipes for: Oysters, Crab, Shrimp, Prawns, Salmon, Halibut, Sole, Flounder, Red Snapper, Cod, Clams, Mussels, Scallops, and Seafood Combinations. Prior owner's neat ink stamp inside front cover else clean and unmarked with light wear. Book

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