Tested Recipes Using Canada's Canned Foods
Tested Recipes Using Canada's Canned Foods | Livres anciens et modernes | American Can Company - Home Economics Section
Tested Recipes Using Canada's Canned Foods
Tested Recipes Using Canada's Canned Foods | Livres anciens et modernes | American Can Company - Home Economics Section
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1955
- Lieu d'édition
- Hamilton, Ontario
- Auteur
- American Can Company - Home Economics Section
- Éditeurs
- American Can Company - Home Economics Section
- Format
- 8vo - over 7¾" - 9¾" tall
- Edition
- F First Edition
- Thème
- Tested Recipes Using Canada's Canned Foods
- Description
- S Paperback
- Etat de conservation
- Acceptable
- Langues
- Anglais
- Reliure
- Couverture souple
- Premiére Edition
- True
Description
Originally issued with 18 pages, this copy missing title page. Undated. Appears to be circa 1955. Four pages of colour photos. Ten pages of recipes for such treats as Puree Mongole, Scalloped Finnan Haddie and Peas, Pork Chops Creole, and Plum Batter Pudding. Last page taped in place. Above-average wear and soiling. A worthy copy of this vintage Canadian cookbook. Not listed in Driver. Book