The Book of the Pig: its Selection, Breeding, Feeding and Management. Third Edition, revised. NEAR FINE COPY
The Book of the Pig: its Selection, Breeding, Feeding and Management. Third Edition, revised. NEAR FINE COPY | Livres anciens et modernes | Long James
The Book of the Pig: its Selection, Breeding, Feeding and Management. Third Edition, revised. NEAR FINE COPY
The Book of the Pig: its Selection, Breeding, Feeding and Management. Third Edition, revised. NEAR FINE COPY | Livres anciens et modernes | Long James
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1916
- Auteur
- Long James
- Éditeurs
- The Bazaar, Exchange & Mart Office
- Thème
- countryside authors, pigs, james long
- Langues
- Anglais
Description
8vo., Third Edition, with frontispiece and plates; original dark red cloth, boards framed and blocked in blind, gilt back, a near fine copy. With trade advertisements preceding half-title, and trade ticket of the Times Book Club on rear paste-down. VERY SCARCE, ESPECIALLY IN THIS CONDITION.