The Complete Book of Baking
The Complete Book of Baking | Livres anciens et modernes | Fahy, Carole: Editor
The Complete Book of Baking
The Complete Book of Baking | Livres anciens et modernes | Fahy, Carole: Editor
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1993
- ISBN
- 1858330858
- Lieu d'édition
- UK
- Auteur
- Fahy, Carole: Editor
- Éditeurs
- Colour Library Books
- Format
- 4to - over 9¾" - 12" tall
- Edition
- Reprint
- Thème
- Baking Reference Cookbooks
- Description
- J H Fair Hardcover
- Etat de conservation
- Acceptable
- Langues
- Anglais
- Reliure
- Couverture rigide
- Premiére Edition
- False
Description
259 pages. Index. "Covers a wide range of recipes suitable for cooks of all abilities." - from dust jacket. Usual library markings. Above-average wear. Back hinge open. Reading copy only. Book