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The Grand Masters of French Cuisine

The Grand Masters of French Cuisine | Livres anciens et modernes | Vence, Celine, Courtine, Robert J.

Livres anciens et modernes
Vence, Celine, Courtine, Robert J.
G.P. Putnam's Sons, 1978
17,50 €
(Hyde, Royaume-Uni)

Mode de Paiement

Détails

  • Année
  • 1978
  • ISBN
  • 0399122206
  • Lieu d'édition
  • New York
  • Auteur
  • Vence, Celine, Courtine, Robert J.
  • Éditeurs
  • G.P. Putnam's Sons
  • Format
  • 11.25 x 8.75 inches
  • Edition
  • First Edition
  • Thème
  • Cooking, Food, Cookery, Recipes, France
  • Description
  • Good
  • Description
  • H
  • Jaquette
  • True
  • Etat de conservation
  • Tres bonne condition
  • Langues
  • Anglais
  • Reliure
  • Couverture rigide
  • Dédicacée
  • False
  • Premiére Edition
  • True

Description

Neat inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with slight marking and small nicks and chips to edges. 288pp Five centuries of great French cooking.

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