The Grand Masters of French Cuisine
The Grand Masters of French Cuisine | Livres anciens et modernes | Vence, Celine, Courtine, Robert J.
The Grand Masters of French Cuisine
The Grand Masters of French Cuisine | Livres anciens et modernes | Vence, Celine, Courtine, Robert J.
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1978
- ISBN
- 0399122206
- Lieu d'édition
- New York
- Auteur
- Vence, Celine, Courtine, Robert J.
- Éditeurs
- G.P. Putnam's Sons
- Format
- 11.25 x 8.75 inches
- Edition
- First Edition
- Thème
- Cooking, Food, Cookery, Recipes, France
- Description
- Good
- Description
- H
- Jaquette
- True
- Etat de conservation
- Tres bonne condition
- Langues
- Anglais
- Reliure
- Couverture rigide
- Dédicacée
- False
- Premiére Edition
- True
Description
Neat inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with slight marking and small nicks and chips to edges. 288pp Five centuries of great French cooking.