The History and Social Influence of the Potato
The History and Social Influence of the Potato | Livres anciens et modernes | Salaman, Redcliffe
Livres anciens et modernes
Salaman, Redcliffe
Cambridge University Press, 1985,
The History and Social Influence of the Potato
The History and Social Influence of the Potato | Livres anciens et modernes | Salaman, Redcliffe
Livres anciens et modernes
Salaman, Redcliffe
Cambridge University Press, 1985,
48,00 €
Mode de Paiement
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Détails
- Auteur
- Salaman, Redcliffe
- Éditeurs
- Cambridge University Press, 1985
- Thème
- Food & Cooking
- Description
- S
- Jaquette
- False
- Etat de conservation
- Comme neuf
- Reliure
- Couverture souple
- Dédicacée
- False
- Premiére Edition
- False
Description
8vo, br. ed. paperback, First published in 1949, this remarkable book is the culmination of a life-long study of every aspect of the potato. Dr Salaman is concerned first with the history of the potato as a member of the botanical genus Solanum, its adaptation by man as a cultivated plant, and the record of its spread throughout the world; secondly he considers the influence the potato has exerted upon the social structure and economy of different peoples at different times.
