Traditional British Cookery
Traditional British Cookery | Livres anciens et modernes | Maggie Malpas Pearse
Livres anciens et modernes
Maggie Malpas Pearse
David & Charles Publishers,
1972
Traditional British Cookery
Traditional British Cookery | Livres anciens et modernes | Maggie Malpas Pearse
Livres anciens et modernes
Maggie Malpas Pearse
David & Charles Publishers,
1972
12,50 €
(Hyde,
Royaume-Uni)
Mode de Paiement
- PayPal
- Carte bancaire
- Virement bancaire
- Pubblica amministrazione
- Carta del Docente
Détails
- Année
- 1972
- ISBN
- 0715351834
- Auteur
- Maggie Malpas Pearse
- Éditeurs
- David & Charles Publishers
- Format
- 10.25 x 7.75 inches
- Edition
- First Edition
- Thème
- Food, Recipes, Cookery, Cooking
- Description
- Good
- Description
- H
- Jaquette
- True
- Etat de conservation
- Tres bonne condition
- Langues
- Anglais
- Reliure
- Couverture rigide
- Dédicacée
- False
- Premiére Edition
- True
Description
No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket clipped with very small tears to upper edge and rubbing to spine ends. 246pp. The International Wine and Food Society Guide which reveals the variety and scope of British cookery plus a historical and regional discussion of British food.
