The All-Color Encyclopedia of International Cooking
Libri antichi e moderni
Various
Knapp Press, The,
1988
The All-Color Encyclopedia of International Cooking
Libri antichi e moderni
Various
Knapp Press, The,
1988
59,95 €
(Ladysmith,
Canada)
Metodi di Pagamento
- PayPal
- Carta di Credito
- Bonifico Bancario
- Pubblica amministrazione
- Carta del Docente
Dettagli
- Anno di pubblicazione
- 1988
- ISBN
- 0895352079
- Luogo di stampa
- Los Angeles, CA, U.S.A.
- Autore
- Various
- Editori
- Knapp Press, The
- Formato
- 4to - over 9¾" - 12" tall
- Edizione
- F First Edition
- Soggetto
- COOKERY INTERNATIONAL COOKING REGIONAL ETHNIC The All-Color, Encyclopedia of International Cooking 400 pages including index., Includes over 1000 recipes from all over the world. Includes, classic favorites, exotic dishes, quick and easy snacks. Beautifully illustrated with over 400, color photographs. Includes step-by-step photographs. Flags show, country of origin. Book unmarked with minimal wear and very, light staining to top and bottom edges. Dust jacket has several, small tears and is missing a one inch chunk from bottom of back, panel but remains attractive. Cookbooks
- Descrizione
- J H Very Good Hardcover
- Stato di conservazione
- Molto buono
- Lingue
- Inglese
- Legatura
- Rilegato
- Prima edizione
- True
Descrizione
400 pages including index. Includes over 1000 recipes from all over the world. Includes classic favorites, exotic dishes, quick and easy snacks. Beautifully illustrated with over 400 color photographs. Includes step-by-step photographs. Flags show country of origin. Book unmarked with minimal wear and very light staining to top and bottom edges. Dust jacket has several small tears and is missing a one inch chunk from bottom of back panel but remains attractive. Book
