The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Libri antichi e moderni
Gregerson, Jon
Whitecap Books,
1992
The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Libri antichi e moderni
Gregerson, Jon
Whitecap Books,
1992
49,95 €
(Ladysmith,
Canada)
Metodi di Pagamento
- PayPal
- Carta di Credito
- Bonifico Bancario
- Pubblica amministrazione
- Carta del Docente
Dettagli
- Anno di pubblicazione
- 1992
- ISBN
- 1551100320
- Luogo di stampa
- Vancouver, BC, Canada
- Autore
- Gregerson, Jon
- Editori
- Whitecap Books
- Formato
- 8vo - over 7¾" - 9¾" tall
- Edizione
- F First Edition
- Soggetto
- COOKERY FRUIT HERBS SPICES VEGETABLES COOKING SPECIFIC, INGREDIENTS CONDIMENTS Plants Edible Vegetarianism The Good, Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet 211 pages including index., Includes descriptions, origins, history, culinary uses and availability. A much needed source of, information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers., Food and Drink
- Descrizione
- S Paperback
- Stato di conservazione
- Buono
- Lingue
- Inglese
- Legatura
- Brossura
- Prima edizione
- True
Descrizione
211 pages including index. Includes descriptions, origins, history, culinary uses and availability. A much needed source of information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers. Book
