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The History and Social Influence of the Potato

The History and Social Influence of the Potato | Libri antichi e moderni | Salaman, Redcliffe

Libri antichi e moderni
Salaman, Redcliffe
Cambridge University Press, 1985,
48,00 €
(Roma, Italia)

Metodi di Pagamento

Dettagli

  • Autore
  • Salaman, Redcliffe
  • Editori
  • Cambridge University Press, 1985
  • Soggetto
  • Food & Cooking
  • Descrizione
  • S
  • Sovracoperta
  • False
  • Stato di conservazione
  • Come nuovo
  • Legatura
  • Brossura
  • Copia autografata
  • False
  • Prima edizione
  • False

Descrizione

8vo, br. ed. paperback, First published in 1949, this remarkable book is the culmination of a life-long study of every aspect of the potato. Dr Salaman is concerned first with the history of the potato as a member of the botanical genus Solanum, its adaptation by man as a cultivated plant, and the record of its spread throughout the world; secondly he considers the influence the potato has exerted upon the social structure and economy of different peoples at different times.

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