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Libri antichi e moderni

French Culinary Institute (New York, N.Y.)

French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs

Rodale Press, 1998

9,40 €

George Cross Books

(Lexington, Estados Unidos)

Parla con il Libraio

Metodi di Pagamento

Dettagli

Año de publicación
1998
ISBN
0875964400
Lugar de impresión
Emmaus
Autor
French Culinary Institute (New York, N.Y.)
Editores
Rodale Press
Formato
24 Cm.
Edición
Book Club
Materia
Cookbooks
Conservación
Muy bueno
Idiomas
Inlgés
Encuadernación
Tapa dura
Primera edición
No

Descrizione

. Hardcover, very good condition, w. v. lightly slanted, v. ltly compressed sp, v. ltly bumped corners. V. ltly tanned p. edges. Cln, tight, unmarked. Dj very good, ltly rubbed, a few lt marks. V. ltly bumped sp ends, sme v. lt edgwr.
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