HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated
Libros antiguos y modernos
Harold Mcgee
HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated
Libros antiguos y modernos
Harold Mcgee
50,00 €
(Bologna,
Italia)
Formas de Pago
- PayPal
- Tarjeta de crédito
- Transferencia Bancaria
- Pubblica amministrazione
- Carta del Docente
Detalles
- Autor
- Harold Mcgee
- Idiomas
- Italiano
Descripción
HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated. In-8°. m. tela con titolo in oro al dorso e sovracopertina. x, 884 pp. con illustrazioni di Patricia Dorfiman, Justin Greene, and Ann Mcgeene. Come nuovo con testo in inglese. Uff. B - II - 2
