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Libros antiguos y modernos

Sterckx Roel, Editor

Of Tripod and Palate: Food, Politics, and Religion in Traditional China

Palgrave Macmillan, 2005,

100,00 €

Pali s.r.l. Libreria

(Roma, Italia)

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Detalles

Autor
Sterckx Roel, Editor
Editores
Palgrave Macmillan, 2005
Materia
CINA China Chine
Descripción
H
Sobrecubierta
No
Conservación
Como nuevo
Encuadernación
Tapa dura
Copia autógrafa
No
Primera edición
No

Descripción

8vo, hardcover, 272 pages. The offering of sacrifices, the banqueting of guests, and the ritual preparation, prohibition or consumption of food and drink were central elements in each of ancient Chinas three main religious traditions: the Classicist (Confucian) tradition, religious Daoism, and Buddhism. In Of Tripod and Palate, leading scholars examine the relationship between secular and religious food culture in ancient China from various perspectives.
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