The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Libros antiguos y modernos
Gregerson, Jon
Whitecap Books,
1992
The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Libros antiguos y modernos
Gregerson, Jon
Whitecap Books,
1992
49,95 €
(Ladysmith,
Canadá)
Formas de Pago
- PayPal
- Tarjeta de crédito
- Transferencia Bancaria
- Pubblica amministrazione
- Carta del Docente
Detalles
- Año de publicación
- 1992
- ISBN
- 1551100320
- Lugar de impresión
- Vancouver, BC, Canada
- Autor
- Gregerson, Jon
- Editores
- Whitecap Books
- Formato
- 8vo - over 7¾" - 9¾" tall
- Edición
- F First Edition
- Materia
- COOKERY FRUIT HERBS SPICES VEGETABLES COOKING SPECIFIC, INGREDIENTS CONDIMENTS Plants Edible Vegetarianism The Good, Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet 211 pages including index., Includes descriptions, origins, history, culinary uses and availability. A much needed source of, information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers., Food and Drink
- Descripción
- S Paperback
- Conservación
- Bueno
- Idiomas
- Inlgés
- Encuadernación
- Tapa blanda
- Primera edición
- True
Descripción
211 pages including index. Includes descriptions, origins, history, culinary uses and availability. A much needed source of information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers. Book
