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Consuming Passions : A History of English Food and Appetite

Consuming Passions : A History of English Food and Appetite | Libros antiguos y modernos | Pullar, Philippa

Libros antiguos y modernos
Pullar, Philippa
BCA, 1977
11,50 €
(Hyde, Reino Unido)

Formas de Pago

Detalles

  • Año de publicación
  • 1977
  • Lugar de impresión
  • London
  • Autor
  • Pullar, Philippa
  • Editores
  • BCA
  • Formato
  • 8.75 x 5.75 inches
  • Materia
  • History, English Food, Eating
  • Descripción
  • Very Good
  • Descripción
  • H
  • Sobrecubierta
  • True
  • Conservación
  • Excelente
  • Encuadernación
  • Tapa dura
  • Copia autógrafa
  • False
  • Primera edición
  • False

Descripción

No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with minor crease to spine foot and creasing/tiny nick to upper rear edge. 278pp. A well-researched history of English food and how and what we eat. We are guided through kitchens and dining rooms of noted gourmets in history, the pubs of Pepys, and bedrooms with Frank Harris. Plus recipes for long-forgotten dishes and for aphrodisiacs.

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