HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated
HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated | Libros antiguos y modernos | Harold Mcgee
Libros antiguos y modernos
Harold Mcgee
HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated
HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated | Libros antiguos y modernos | Harold Mcgee
Libros antiguos y modernos
Harold Mcgee
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(Bologna,
Italia)
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HAROLD McGee. New York - London - Toronto - Sydney, Scribner, 2004. On Food and COOKING The Science and Lore of The Kitchen. The Science and Lore of the Kitchen. Completely revised and updated. In-8°. m. tela con titolo in oro al dorso e sovracopertina. x, 884 pp. con illustrazioni di Patricia Dorfiman, Justin Greene, and Ann Mcgeene. Come nuovo con testo in inglese. Uff. B - II - 2
