Master Chefs of Europe
Master Chefs of Europe | Libros antiguos y modernos | Pepita Aris (Editor), Michael Boys (photographs)
Master Chefs of Europe
Master Chefs of Europe | Libros antiguos y modernos | Pepita Aris (Editor), Michael Boys (photographs)
Formas de Pago
- PayPal
- Tarjeta de crédito
- Transferencia Bancaria
- Pubblica amministrazione
- Carta del Docente
Detalles
- Año de publicación
- 1988
- ISBN
- 0356156303
- Lugar de impresión
- London
- Autor
- Pepita Aris (Editor)
- Editores
- Macdonald Orbis
- Formato
- 11.25 x 8.5 inches
- Edición
- First Edition
- Materia
- Food, Cooking, Cookery, Recipes, Chefs
- Descripción
- Near Fine
- Ilustrador
- Michael Boys (photographs)
- Descripción
- H
- Sobrecubierta
- True
- Conservación
- Excelente
- Idiomas
- Inlgés
- Encuadernación
- Tapa dura
- Copia autógrafa
- False
- Primera edición
- True
Descripción
No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight rubbing to spine ends. 256pp. The collected genius of the finest talents at work today in the kitchens of Europe's best restaurants - fifty one chefs from ten European countries. From each an exclusive meal with its constituent recipes. Foreword by Egon Ronay.