Oysters : A Culinary Celebration
Oysters : A Culinary Celebration | Libros antiguos y modernos | Reardon, Joan And Ebling, Ruth
Libros antiguos y modernos
Reardon, Joan And Ebling, Ruth
Parnassus Imprints,
1984
Oysters : A Culinary Celebration
Oysters : A Culinary Celebration | Libros antiguos y modernos | Reardon, Joan And Ebling, Ruth
Libros antiguos y modernos
Reardon, Joan And Ebling, Ruth
Parnassus Imprints,
1984
9,75 €
(Hyde,
Reino Unido)
Formas de Pago
- PayPal
- Tarjeta de crédito
- Transferencia Bancaria
- Pubblica amministrazione
- Carta del Docente
Detalles
- Año de publicación
- 1984
- ISBN
- 0940160269
- Lugar de impresión
- Orleans, Massachusetts
- Autor
- Reardon, Joan And Ebling, Ruth
- Editores
- Parnassus Imprints
- Formato
- 10.25 x 7.25 inches
- Edición
- First Edition
- Materia
- COOKERY SHELLFISH COOKING SPECIFIC INGREDIENTS, Food, Cuisine
- Descripción
- Very Good (+)
- Descripción
- H
- Sobrecubierta
- True
- Conservación
- Excelente
- Idiomas
- Inlgés
- Encuadernación
- Tapa dura
- Copia autógrafa
- False
- Primera edición
- True
Descripción
No inscriptions or marks. A lovely clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with tiny nick and slight rubbing to top of spine, and trace of small label removal to rear. 264pp. This is a cookbook to be read not only for the precise step-by-step instructions in menu and recipe presentation, but for the sheer pleasure offered by the authors' introduction to the six main divisions of the book and to their comments preceding the individual recipes.
