Pourcel Brothers Cookbook
Pourcel Brothers Cookbook | Libros antiguos y modernos | Pourcel, Laurent, Pourcel, Jacques
Pourcel Brothers Cookbook
Pourcel Brothers Cookbook | Libros antiguos y modernos | Pourcel, Laurent, Pourcel, Jacques
Formas de Pago
- PayPal
- Tarjeta de crédito
- Transferencia Bancaria
- Pubblica amministrazione
- Carta del Docente
Detalles
- Año de publicación
- 2004
- ISBN
- 1844300994
- Lugar de impresión
- London
- Autor
- Pourcel, Laurent, Pourcel, Jacques
- Editores
- Hachette
- Formato
- 11.5 x 9.5 inches
- Materia
- COOKERY, Restaurateurs, Food, Recipes
- Descripción
- Fine
- Descripción
- H
- Sobrecubierta
- True
- Conservación
- Excelente
- Encuadernación
- Tapa dura
- Copia autógrafa
- False
- Primera edición
- False
Descripción
No marks or inscriptions. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked, torn or creased. 183pp. Recipes from La Compagnie des Comptoirs, international restaurants inspired by a fusion of traditional western ingredients and the spices of Asia, the West Indies, the Mediterranean and the South. Simple to make and delicious, the brothers pass on tips on preparation, cooking and assembling each dish to ensure the best possible results.