Chemistry and Physiology of Selected Food Colorants
Chemistry and Physiology of Selected Food Colorants | Rare and modern books | Ames, Jennifer M., Hofmann, Thomas F.
Rare and modern books
Ames, Jennifer M., Hofmann, Thomas F.
American Chemical Society,
2000
Chemistry and Physiology of Selected Food Colorants
Chemistry and Physiology of Selected Food Colorants | Rare and modern books | Ames, Jennifer M., Hofmann, Thomas F.
Rare and modern books
Ames, Jennifer M., Hofmann, Thomas F.
American Chemical Society,
2000
61.08 €
(Lexington,
United States of America)
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 2000
- ISBN
- 0841237050
- Place of printing
- Washington
- Author
- Ames, Jennifer M., Hofmann, Thomas F.
- Publishers
- American Chemical Society
- Size
- Sm 4to
- Keyword
- Science
- Dust jacket
- False
- State of preservation
- Very Good
- Languages
- English
- Binding
- Hardcover
- First edition
- True
Description
No dust jacket as issued. Spine sunned. Boards scratched and rubbed. Remainder mark on bottom edge. Text is clean, tight, book is unused. .
