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Consuming Passions : A History of English Food and Appetite

Consuming Passions : A History of English Food and Appetite | Rare and modern books | Pullar, Philippa

Rare and modern books
Pullar, Philippa
BCA, 1977
11.50 €
(Hyde, United Kingdom)

Payment methods

Details

  • Year of publication
  • 1977
  • Place of printing
  • London
  • Author
  • Pullar, Philippa
  • Publishers
  • BCA
  • Size
  • 8.75 x 5.75 inches
  • Keyword
  • History, English Food, Eating
  • Cover description
  • Very Good
  • Binding description
  • H
  • Dust jacket
  • True
  • State of preservation
  • Fine
  • Binding
  • Hardcover
  • Inscribed
  • False
  • First edition
  • False

Description

No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with minor crease to spine foot and creasing/tiny nick to upper rear edge. 278pp. A well-researched history of English food and how and what we eat. We are guided through kitchens and dining rooms of noted gourmets in history, the pubs of Pepys, and bedrooms with Frank Harris. Plus recipes for long-forgotten dishes and for aphrodisiacs.

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