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Cooking with Oil

Cooking with Oil | Rare and modern books | The Editor

Rare and modern books
The Editor
Educational Productions Ltd, 1968
7.25 €
(Hyde, United Kingdom)

Payment methods

Details

  • Year of publication
  • 1968
  • Author
  • The Editor
  • Publishers
  • Educational Productions Ltd
  • Size
  • 8.5 x 5.5 inches
  • Keyword
  • Food, Recipes, Cookery
  • Binding description
  • S
  • Dust jacket
  • False
  • State of preservation
  • Good
  • Languages
  • English
  • Binding
  • Softcover
  • Inscribed
  • False
  • First edition
  • False

Description

Damp effect to lower edge of a few pages, no effect on text. No inscriptions. Small crease to spine foot. A clean copy with bright unmarked boards. 64pp. An introduction to continental cooking, when it was fairly new to Britain in the 1960s.

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