LE CORDON BLEU PARISIEN. Potages, boucherie, gibiers, volailles, poissons, desserts.
LE CORDON BLEU PARISIEN. Potages, boucherie, gibiers, volailles, poissons, desserts. | Rare and modern books | An.
Rare and modern books
An.
1920
LE CORDON BLEU PARISIEN. Potages, boucherie, gibiers, volailles, poissons, desserts.
LE CORDON BLEU PARISIEN. Potages, boucherie, gibiers, volailles, poissons, desserts. | Rare and modern books | An.
Rare and modern books
An.
1920
252.00 €
(Mantova,
Italy)
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 1920
- Place of printing
- Paris,
- Author
- An.
- Keyword
- GASTRONOMIA
Description
in-8, pp. (4), 303, bella leg. coeva m. tela con cop. xilogr. a colori. Incis. xilogr. n.t. Sono raccolte centinaia di ricette. Perfetto stato di cons.
