Pickled, Potted and Canned : The Story of Food Preserving
Pickled, Potted and Canned : The Story of Food Preserving | Rare and modern books | Shephard, Sue
Pickled, Potted and Canned : The Story of Food Preserving
Pickled, Potted and Canned : The Story of Food Preserving | Rare and modern books | Shephard, Sue
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 2000
- ISBN
- 0747223343
- Place of printing
- London
- Author
- Shephard, Sue
- Publishers
- Headline
- Size
- 8.75 x 5.5 inches
- Edition
- First Edition
- Keyword
- Food, History, Preservation
- Cover description
- Very Good
- Binding description
- H
- Dust jacket
- True
- State of preservation
- Very Good
- Languages
- English
- Binding
- Hardcover
- Inscribed
- False
- First edition
- True
Description
No marks or inscriptions. A very clean very tight copy with bright unmarked boards, very minor bumping to spine ends and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with general traces of storage. 358pp. An account of the history of food preservation.