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Planning Meals That Lower Cancer Risk a Professional Reference Guide : New Edition

Planning Meals That Lower Cancer Risk a Professional Reference Guide : New Edition | Rare and modern books | Collins & Rivers

Rare and modern books
Collins & Rivers
American Institute for Cancer Research, 1990
19.50 €
(Hyde, United Kingdom)

Payment methods

Details

  • Year of publication
  • 1990
  • ISBN
  • 9992330201
  • Place of printing
  • Washington
  • Author
  • Collins & Rivers
  • Publishers
  • American Institute for Cancer Research
  • Size
  • 11 x 8.5 inches
  • Keyword
  • Food, Diet, Recipes, Cooking, Health, Disease
  • Binding description
  • S
  • Dust jacket
  • False
  • State of preservation
  • Very Good
  • Languages
  • English
  • Binding
  • Softcover
  • Inscribed
  • False
  • First edition
  • False

Description

No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, small nick in rear fore-edge and no bumping to corners. 73pp. A practical guide to developing individual diets based on the Dietary Guidelines to Lower Cancer Risk. Scarce.

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