Pourcel Brothers Cookbook
Pourcel Brothers Cookbook | Rare and modern books | Pourcel, Laurent, Pourcel, Jacques
Pourcel Brothers Cookbook
Pourcel Brothers Cookbook | Rare and modern books | Pourcel, Laurent, Pourcel, Jacques
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 2004
- ISBN
- 1844300994
- Place of printing
- London
- Author
- Pourcel, Laurent, Pourcel, Jacques
- Publishers
- Hachette
- Size
- 11.5 x 9.5 inches
- Keyword
- COOKERY, Restaurateurs, Food, Recipes
- Cover description
- Fine
- Binding description
- H
- Dust jacket
- True
- State of preservation
- Fine
- Binding
- Hardcover
- Inscribed
- False
- First edition
- False
Description
No marks or inscriptions. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked, torn or creased. 183pp. Recipes from La Compagnie des Comptoirs, international restaurants inspired by a fusion of traditional western ingredients and the spices of Asia, the West Indies, the Mediterranean and the South. Simple to make and delicious, the brothers pass on tips on preparation, cooking and assembling each dish to ensure the best possible results.