Tested Recipes Using Canada's Canned Foods
Tested Recipes Using Canada's Canned Foods | Rare and modern books | American Can Company - Home Economics Section
Tested Recipes Using Canada's Canned Foods
Tested Recipes Using Canada's Canned Foods | Rare and modern books | American Can Company - Home Economics Section
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 1955
- Place of printing
- Hamilton, Ontario
- Author
- American Can Company - Home Economics Section
- Publishers
- American Can Company - Home Economics Section
- Size
- 8vo - over 7¾" - 9¾" tall
- Edition
- F First Edition
- Keyword
- Tested Recipes Using Canada's Canned Foods
- Binding description
- S Paperback
- State of preservation
- Fair
- Languages
- English
- Binding
- Softcover
- First edition
- True
Description
Originally issued with 18 pages, this copy missing title page. Undated. Appears to be circa 1955. Four pages of colour photos. Ten pages of recipes for such treats as Puree Mongole, Scalloped Finnan Haddie and Peas, Pork Chops Creole, and Plum Batter Pudding. Last page taped in place. Above-average wear and soiling. A worthy copy of this vintage Canadian cookbook. Not listed in Driver. Book