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The Cook's Bible : The Definitive Cook's Guide

The Cook's Bible : The Definitive Cook's Guide | Rare and modern books | The Editors

Rare and modern books
The Editors
Marks & Spencer, 2011
10.00 €
(Hyde, United Kingdom)

Payment methods

Details

  • Year of publication
  • 2011
  • ISBN
  • 1849608067
  • Place of printing
  • Chester
  • Author
  • The Editors
  • Publishers
  • Marks & Spencer
  • Size
  • 10.25 x 8.25 inches
  • Keyword
  • Food, Cooking, Cookery, Recipes
  • Cover description
  • No Jacket
  • Binding description
  • H
  • Dust jacket
  • False
  • State of preservation
  • Very Good
  • Languages
  • English
  • Binding
  • Hardcover
  • Inscribed
  • False
  • First edition
  • False

Description

No marks or inscriptions to contents. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and minor bump to upper rear corner. 288pp. Starts with choosing kitchen utensils and stocking the store cupboard and goes on to practical information about all aspects of preparing and cooking food plus a seasonal food guide and a wealth of recipes to try.

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