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Rare and modern books

Tseng, Rosy, Karolynne

Chinese Cooking Made Easy

Charles E. Tuttle Company, 1968

4.95 €

Godley Books

(Hyde, United Kingdom)

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Details

Year of publication
1968
Place of printing
Rutland, Vermont
Author
Tseng, Rosy
Publishers
Charles E. Tuttle Company
Size
7.75 x 5.25 inches
Keyword
Food, Recipes, Cookery, China
Cover description
Good
Illustrator
Karolynne
Binding description
Hard Cover
Dust jacket
Yes
State of preservation
Very Good
Languages
English
Binding
Hardcover
Inscribed
No
First edition
No

Description

No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight rubbing to spine ends and no bumping to corners. Dust jacket price clipped and with a little rubbing to corners and edges. 154pp. Cutting through the mystery of chinese food, the author provides the careful instruction to produce interesting and satisfying rmeals.
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