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Classic French - Delicious Regional Recipes from France

Classic French - Delicious Regional Recipes from France | Rare and modern books | Moine, Marie-Pierre (Author Of Foreward)

Rare and modern books
Moine, Marie-Pierre (Author Of Foreward)
Anness, 1996
49.95 €
(Ladysmith, Canada)

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Details

  • Year of publication
  • 1996
  • ISBN
  • 186035033x
  • Place of printing
  • London, United Kingdom
  • Author
  • Moine, Marie-Pierre (Author Of Foreward)
  • Publishers
  • Anness
  • Size
  • 8vo - over 7¾" - 9¾" tall
  • Edition
  • F First Edition
  • Keyword
  • COOKERY FRENCH COOKING REGIONAL ETHNIC Classic French -, Delicious Regional Recipes from France 64 pages including index., Illustrated with wonderful colour photography. Over 40, irresistable recipes for all occasions - with every dish, photographed in colour. Includes all the classic French, favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques, for both beginner and experienced cook. Unmarked. Traces of edge, wear to dust jacket. Book flawless. Cookbooks
  • Binding description
  • J H Fine Hardcover
  • State of preservation
  • Fine
  • Languages
  • English
  • Binding
  • Hardcover
  • First edition
  • True

Description

64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in colour. Includes all the classic French favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques for both beginner and experienced cook. Unmarked. Traces of edge wear to dust jacket. Book flawless. Book

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