Fairworld Cookbook
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 1997
- ISBN
- 0304349445
- Place of printing
- St Helens, Merseyside
- Author
- Grigson, Sophie, Oxfam
- Publishers
- The Book People
- Size
- 8.75 x 7.25 inches
- Keyword
- Food, Recipes, Meals, Cooking, Cookery, Fair Trade
- Cover description
- Near Fine
- Binding description
- Hard Cover
- Dust jacket
- True
- State of preservation
- Fine
- Languages
- English
- Binding
- Hardcover
- Inscribed
- False
- First edition
- False
Description
No marks or inscriptions. A very clean very tight copy with bright unmarked boards and very tiny bump to upper front corner. Dust jacket not price clipped or marked or torn or creased with very minor traces of storage. 144pp. This book shows how many Fair Trade ingredients can be used, from nuts, sugar and chocolate, to spices, chutneys and dried herbs. With recipes by Delia Smith, Rick Stein. Raymond Blanc, Madhur Jaffrey, Nigel Slater, Sophie Grigson and many other celebrirty chefs.