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Rare and modern books

Reha Günay.

Geleneksel Safranbolu evleri ve olusumu.

Kültür Bakanligi, 1981

13.16 €

Khalkedon Books, IOBA, ESA Bookshop

(Istanbul, Türkiye)

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Details

Year of publication
1981
Place of printing
Ankara
Author
Reha Günay.
Pages
0
Publishers
Kültür Bakanligi
Size
4to - over 9¾ - 12" tall
Keyword
ORT ARCHITECTURE RESIDENTIAL ARCHITECTURAL ART HOME TRADITIONAL, TURKISH HOUSES WOODEN SAFRANBOLU HALLS MANSION HISTORY OF THE, OTTOMAN ARQUITECTURA OTOMANA OTTOMANSK ARKITEKTUR ARCHITETTURA, OTTOMANA OSMANISCHER ARCHITEKTUR OTTOMANE RESIDENCE, Architecture & Urbanism
Binding description
Soft cover
Languages
English
Binding
Softcover

Description

Very Good English Paperback. Pbo. Small 4to. In Turkish. 194, [72] p. B/w and color ills. Traditional Turkish houses in Safranbolu and its architecture. Safranbolu is a town and district of Karabük Province in the Black Sea region of Turkey. It is about two hundred kilometers north of Ankara and about a hundred kilometers south of the Black Sea coast, or more precisely about 9 kilometers north of the city of Karabük. Former Turkish names of the town were Zalifre and Tarakliborlu and in Greek Saframpolis, ? It was part of Kastamonu Province until 1923 and Zonguldak Province between 1923 and 1995. According to the 2000 census, the population of the district is 47,257, of which 31,697 live in the town of Safranbolu. The district covers an area of 1,000 km2 (386 sq mi), and the town lies at an elevation of 485 m (1,591 ft). The Old Town preserves many old buildings, with 1008 registered historical artifacts. These are: 1 private museum, 25 mosques, 5 tombs, 8 historical fountains, 5 Turkish baths, 3 caravanserais, 1 historical clock tower, 1 sundial and hundreds of houses and mansions. Also there are mounds of ancient settlements, rock tombs and historical bridges. The Old Town is situated in a deep ravine in a fairly dry area in the rain shadow of the mountains. The New Town can be found on the plateau about two kilometers west of the Old Town. The name of the town derives from 'saffron' and the Greek word 'polis' (city), since Safranbolu was a trading place and a center for growing saffron.Today saffron is still alive at the village of Davutobasi which is 22 km east of Safranbolu and probably one of the best quality saffron in the world. Safranbolu was added to the list of UNESCO World Heritage sites in 1994 due to its well-preserved Ottoman era houses and architecture.
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