Mother James' Key to Good Cooking
Mother James' Key to Good Cooking
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 1983
- Place of printing
- USA
- Author
- James, Virginia E.
- Publishers
- Bonita and John Norton II
- Size
- 4to - over 9¾" - 12" tall
- Edition
- Reprint
- Keyword
- Mother James' Key to Good Cooking Recipes Old American Cookbooks, Americana Cookbooks
- Binding description
- S Paperback
- State of preservation
- Very Good
- Languages
- English
- Binding
- Softcover
- First edition
- False
Description
526 pages. "Reproduction of a well-used original copy owned by Ettta Norton, born 14 October, 1869, in a covered wagon at Yuma, Arizona. Many of the notes and handwritten recipes are in her handwriting. Included are letters from friends and clippings from newspapers. After reading this book, we felt the rarity of its contents should be preserved for all of the family and their friends." - Bonita and John Norton II. Light wear. Clean and unmarked. Tight and square. Nice copy. Book